Join us for St. Patrick's Day on March 17th

St. Patrick's Day Menu

Starters
Cheddar-Stout fondue with baby Irish potatoes 12
Corned Beef sliders (2) 12

Entrées
Corned Beef and Cabbage with roasted potatoes 20
Lamb Shepherd's Pie 20

Drink Special
Irish Style Red Ale, Dry Irish Stout & Irish Whiskey (price to be determined)